Chef's menu

  • $60.00
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Enjoy a ready-to-cook experience at Chez Muffy restaurant. Local products, gourmet recipes, a meal that meets your expectations is offered to you on Friday and Saturday for picking.

The fish menu includes:

STARTER: Scallop carpaccio, sea urchin vinaigrette, braised romaine lettuce, crunchy vegetabless

MAIN: Guinea fowl breast with truffle mousseline, Jerusalem artichokes in a hazelnut crust, ivory sauce

DESSERT: Discovery of our pastry chef

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